Mama Lor Restaurant & Bakery

916 reviews

Shop 5/39-45 Rooty Hill Rd N, Rooty Hill NSW 2766, Australia

mamalor.com

+61288097778

About

Mama Lor Restaurant & Bakery is a Bakery located at Shop 5/39-45 Rooty Hill Rd N, Rooty Hill NSW 2766, Australia. It has received 916 reviews with an average rating of 4.0 stars.

Photos

Hours

Monday10AM-8:30PM
Tuesday10AM-8:30PM
Wednesday10AM-8:30PM
Thursday10AM-8:30PM
Friday10AM-8:30PM
Saturday10AM-8:30PM
Sunday10AM-8:30PM

F.A.Q

Frequently Asked Questions

  • The address of Mama Lor Restaurant & Bakery: Shop 5/39-45 Rooty Hill Rd N, Rooty Hill NSW 2766, Australia

  • Mama Lor Restaurant & Bakery has 4.0 stars from 916 reviews

  • Bakery

  • "The BEST Filo resto out west! My family and I have been coming here since it first opened and we love it!! My fave is their pork bbq, lechon belly & kare kare! I highly recommend this place if you’re after a filo food fix! This place will hit your taste buds in all the right places"

    "I’ve been here a few times with my friends, family and with my partner"

    "I will 100% recommend this place for an authentic and great Filipino food"

    "A definite visit if you want to have awesome Filipino food"

    "The service is non-existent"

Reviews

  • Nikki O

The BEST Filo resto out west! My family and I have been coming here since it first opened and we love it!! My fave is their pork bbq, lechon belly & kare kare! I highly recommend this place if you’re after a filo food fix! This place will hit your taste buds in all the right places...Nom nom nom nom …

  • Jovie Dalupang

I’ve been here a few times with my friends, family and with my partner. Food is delicious there is no doubt about that. Unfortunately on my last visit, both waitstaff who attended me were not very welcoming and looked so irritated no matter

  • Wilsen Tjhung

I will 100% recommend this place for an authentic and great Filipino food. Everything was great. The lechon kawali (pork belly) was crispy, tender and not too fatty/oily. We also had the bangus (milk fish) sisig on a hot plate, the fish was

  • Emily Tan

A definite visit if you want to have awesome Filipino food. Great service and great food. Recommended: sizzling pork sisig. It goes so well with garlic rice. Oh yes please order garlic rice because it's great! The fish is my least favorite

  • Carina Rivera

The service is non-existent. I had a booking. We arrived early but they were not ready for us. I had to press the service bell many times and they never came to our table. We had to keep going to the counter to get their attention. We were

  • Bernard P

Went here on a Saturday afternoon for a very late lunch. The place was still packed even though it was way past lunch time. We ordered the classics: Vegetable lumpia to start, Kare-kare, Pork Belly, Pork Barbeque for the mains and the Ube

  • Ali E

This was my first time eating a Filipino restaurant and to be fairly honest, I think it will be my last too. The meat had a lot of fat pieces. I asked for chicken and they didn’t have any so I had no option but to order whatever else they

  • Aizabel Senken

I would recommend to work on their customer service. When we first walked in, I had a girl go to the counter, and she had her phone with her and she looked at me and then looked back down. Then a minute later, she calls her Mum to point I

  • Phi D

A lovely, clean and modern restaurant at the heart of Rooty Hill. Staff were lovely and attentive and food arrived one after another. Halo halo was amazing but a bit sceptical with the amount of sugar waiting to be diluted at the bottom.

  • Cristina

Idk if this restaurant is a laugh joke or what. I ordered medium tray pancit to be picked up 29/11 8:30PM, but when i arrived 8:25, the shop was closed already. We had to call one of my friends friend that works there to ask if they are

  • Jane D

To be honest, I was buzzing with excitement knowing I was going to travel to the heart of Rooty Hill to eat Filipino food. Next minute, the dishes I wanted to order were sold out. Adding to the frustration, only steamed rice comes in a

  • Craig

I really like this place. Friendly service and tasty Filipino food. It’s definitely worth a visit if you’re in the area (I live 45 minutes away and it’s still worth it). Try the lechon kawali, or the lechon belly and the sisig is also

  • Lance Andrews

Save yourself the trouble and don’t go. The food wasn’t fresh and for 6 people, $220 is REALLY steep for the quality of food they serve. The squid adobo was vaguely warm and you could tell the squid had been frozen. The pinakbet was

  • Paula Kaye Malitig

Who doesn’t miss the taste of home? we always make sure to drop by and grab food from this place, with the busy schedule here in sydney here’s a little comfort from home. Staff are very welcoming and the service is always good.

  • Diego Lorenzo Jose

Easily my favourite Filipino restaurant. Feels more home-style and while things are made slightly different to what I’m used to, it feels more authentic and less fancy. Flavours aren’t too intense and the lechon was amazing.

  • geoff stevenson

They grill food fresh over lumpwood charcoal. Had grilled chicken and lechon (pork belly) which was really nice, grilled fish and steamed rice. They bake fresh bread there too. Had some brownies too which were delicious.

  • Angelica Manlangit

The chicken inasal was finger licking good! Paired with the calamansi juice, you can’t go wrong. Favourite Filipino restaurant for that feeling of local traditional cooking. Friendly staff and great atmosphere. More

  • 2underbelly

Lunch 30/12/23 good food (lumpia sariwa) , exceptional service, very clean toilet, reasonable price, excellent friendly staff, I'll be back for sure. The proprietor Alan Brown is a good friend thanks Dante More

  • Matthew Yong-O'Gorman

3.5 Stars. It may have been the dishes we ordered but I wasn't especially impressed with the food. Perhaps I'm just not used to things like the very boney fish and having the cartilage/cuttle in the squid.

  • Vicki Lagon

The deep fried chicken skin wasn't very crispy, and neither was the crackling on the lechon. The portion sizes were generous, especially for the beef kare kare; the only exception was the squid adobo.

  • Kristina Gurowski

Dinner for 5. $26pp more if you go solo/couple Plates come out no short of servings. You really get what you pay for! Don't Read what is in it (unless you're allergic to certain foods) some strange

  • Michael Le Real Estate

I drive long distances to satisfy my craving for their lechon. Very satisfying and worth the drive. Always busy and friendly staff, food is great, very efficient and clean. Highly recommend. More

  • Selina Shin

I have come here several times and the food is consistently good. There is a lot of variety. Service is great, the staff are friendly, and the food comes out quickly. Highly recommend!

  • Haha Family

I loved Filipino foods specially sisig. I'm just abit disappointed to there sisig It wasn't taste like a Sisig. First NO Mayonnaise and yeah I just can't explain the taste!.

  • Cyril Regi

The food was good. The staff was friendly. The outlet was busy when i visited. There are a few vegetarian options. We ordered the garlic rice, crispy pork pata and calamansi.

  • Allison Tan

Delicious and friendly! Love the Filipino cuisine here! We tried the Lechon Kawali and Sinigang and it tastes like home!! Their ube sylvannas are really good too! More

  • Stella Corps

I genuinely feel that this place feels like my own home. The level of service offered here is exceptional, and I haven't encountered any subpar food experiences. More

  • Adelaide Khayad

Decent Filipino restaurant. One of the two eggplant omelettes was too salty, the kare-kare meat could be softer; but overall a good introduction to Filipino cuisine.

  • Nim Rodos

I've eaten here before Nd I thought the food was good. I purchased their Hopia and I found a fly leg imbedded inside. Could be a sanitary concern of their kitchen..

  • Adam C

Mama Lor serves beautiful Filipino food. Great atmosphere and reasonable prices. The pork sisig was amazing. We will definitely be back. More

  • mayla pilapil

Best filo food in town especially the bulalo coming all the way from the northern beaches. To taste mama Lor always deliver the best.

  • Janna Suico

The food, service, atmosphere were great. It was like being in Philippines again! I ordered so many desserts to take away as well.

  • Michael Bulaong

Bought Pork BBQ and it came with 2 pcs of meat and not worth it for the price for 3 pcs of pork bbq for $18. A total rip off! More

  • Kay T

There was a fly/insect leg in our hopia!! concerned about food hygiene and safety. Please be careful when taking a bite!!!

  • Alexis Briones

Nothing beats the food that reminds you of home! After days of eating Aussie food in our Australian trip, it is so nice to be

  • Sophie Chambers (Sophi_eatinglocal)

My husband and I had lunch here recently. Neither of us had tried Filipino food before and we didn't really know what to

  • Asianfoodninja

A mixture of a Filo bakery and Filo restaurant this place serves the locals with traditional Philippines cuisine.

  • Miro Macapagal

Very friendly staff and amazing food. Would highly recommend stopping by whenever you're in the area! More

  • Jeffrey Hong

Excellent food and service. “There’s no place like home”.
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  • Val Santos

Good customer service. Wide variety of Filipino foods. Nice ambiance.

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