WOW fine dining at its best. Excellent curated menu and lovely wine to match. The staff are vibrant and friendly. The atmosphere is spontaneous. The food was full flavoured and I wanted to savour every bite. Very enjoyable experience. Thank you More

The food was completely different to what was on the menu felt like we were fed leftover wedding food. when I asked the waiter is this different to what’s on the menu I was told it’s lamb and that they have a new chef. it was leftover wedding food.

Beautiful location, attentive staff and really delicious food. I did as part of their mushroom foraging experience. Max was great fun and a super host with Daniel. Of course the wine was amazing since the cellar door is next to the restaurant! More

Went as a group of 4 and we all loved and enjoyed the time and food at Max's. The service from the team was fantastic and helpful. Food was very on point. Albeit the selection wasn't large, everything was delicious. Wines were really good too.

With a recommendation from a friend, we took a friend for her birthday. You will not be disappointed by the food nor the service. The selection of wine to Compliment each dish you ate. The expresso Martini made fresh to order. The food, and

Took our client s out for Xmas lunch on 16 Dec. A mature age staff member picked most expensive bottle on menu without us ordering it. All I said was we want a bottle of Pinot Noir. Not a hint of which one on the menu. Next thing we know he

Christmas lunch. Disappointing. Started of with a 1/3 glass of Prosecco (included) served in a wine glass (I'm thinking, this doesn't bode well). Starters were fried coconut prawns, but don't know if they should've been hot or cold, because

I have travelled the globe on business entertaining clients as part of my role with the company. I booked a for 4 for lunch and sat overlooking the vineyard toward Phillip Island and Bass Straight which blew my guests away with the stunning

I can say that the scallops were 95% raw & only just warm, but the mashy peas bed made it easier to swallow. The oysters were warm instead of chilled, disappointing. Salmon was only warm & skin fat was gross, needed more cooking to make it

It was our 1st time at Max restaurant. Beautiful location. I felt we were welcomed and served very well. We enjoyed the space, but I wouldn’t say it was a modern setup. The views were brilliant. I wish we had window seat. Even though there

An absolute institution of the Mornington Peninsula. Max’s Restaurant has the most incredible views of western port bay of all the peninsula. The fresh produce used for the seasonal menu is perfectly paired with wines from the cellar door

Was looking for a relaxing place to enjoy a nice meal today but unfortunately it was just too loud, we struggled to have a conversation as we just couldn't hear each other. Popular for the younger crowd to go out as a social group so not

You just get 5 choices of mains here. And surprisingly you don't have the option to choose how you want your steak to be cooked, because the chef has decided you must have it well done or medium rare!!! Lolllll it is just ridiculous. The

Honestly food was great, very well done and presentation was amazing but the service was just shocking I’m sorry to say that, table is 10 we had 2-3 dishes come at a time with 15-20 minute intervals so people had to wait and stakes went

Sub par meals for the cost, for example, multiple mains were very small portions and lacking taste. The gnocchi was flavourless and lacked elements, the salmon was served with merely 3 pieces of asparagus (that was stringy), leaving you

Amazing food, service and atmosphere. The beef cheek with mash, the potato chips and the panna cotta were delicious! Max and Marcus are lovely, and all of the wait staff were too. Highly recommend this restaurant for any occasion. More

Very disappointed in our meal. $350 for 3 of us, dry scallops, very plain snapper and veggies, dessert average. Very very quiet, service ok. Beautiful position overlooking the water but absolutely would not be back. Not up to winery

Family birthday lunch (octogenarian Mum). Booked Max's given terrific Google reviews and the fact it was one of the first winery restaurants in the area (so assuming a well run restaurant). Guy I spoke to was lovely and sounded very

Clearly very understaffed which is a shame, because the food (when it eventually arrived), was ok, although reminded me more of a catered event than a restaurant. Portions are also very much on the small side.

The quality of the food, service and venue all made for an enjoyable evening. Would definitely recommend and will be back even if it’s for the beautiful rainbow More

This restaurant is located with a wonderful view, the ambience was good as well. However, the food is ridiculously overpriced and the quantity of the food is

I have been here many times, I have never had a bad experience. Food is always amazing, view is beautiful and the staff are always friendly. More

This restaurant is the whole package. The food was absolutely delicious and the customer service was amazing. I will definitely be back. More

Wonderful food great service and amazing atmosphere! My partner and I arrived at Max's for a Thursday lunch and were greeted very

I live on the Peninsula, was gifted a voucher from interstate family to visit here, thought we'd check it out.

Great menu, lovely setting. Enjoyed our meal, however snapper was overcooked. Everything else perfect. More

Amazing restaurant, great food, great quality ingredients, friendly staff
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Rounded up to 3 stars but would have given 2.5 really. My friend and I had lunch here.

Beautiful Thursday lunch, perfect weather, lovely restaurant !
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Excellent food, wine pairings were fantastic, view was amazing!
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